Sauces -Condiments

Prestigious blend of spices and white wine for this relatively classic grosgrain mustard. Basic ingredient for any good vinaigrette. Mix with quark or sour cream, as an aperitif with vegetable dips.

Composition: Waldensian mustard seeds, water, white wine and table vinegar (contains sulphites), sunflower oil, egg yolk, cooking salt, sugar, spices, thickener ( guar flour), acidifiers (citric and tartaric acid), antioxidant.

Average nutritional values ​​per 100 g: Energy 771 kJ / 186 kcal, fat 15 g, Carbohydrates 5 g, Protein 5 g, Salt 3 g

Allergens: Mustard, egg / contains sulphites

Organic fair trade soy sauce from Thailand. Goes perfectly with your marinade or to add a nice kick to your dishes.
Vegan and gluten free.

Ingredients: water,soy,salt, cane sugar, rice, aspergillus oryzae.

Fair trade & organic coconut milk from Thailand. This creamy coconut milk is made from the best quality ripe coconuts with no preservatives or artificial flavours. Perfect for cooking of in an exotic fruit smoothie.

A green bouquet for this medium-strong mustard. Delicious with a potato salad or to give a spring touch to salad dressings.

Composition: Waldensian mustard seeds, water, wild garlic, white wine and table vinegar (contains sulphites), sunflower oil, egg yolk, cooking salt, sugar, spices, thickener (guar flour), acidifiers (citric and tartaric acid), antioxidant.

Average nutritional values ​​per 100g: Energy 761kJ/183kcal, Fat 16g, Carbohydrates 6g, Protein 5g, Salt 3g

Allergens: Mustard, egg / contains sulphites