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Beef for fondue chinoise
Berne

Beef for Fondue Chinoise

CHF44.90
500 g
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Product description

Beef for fondue chinoise.

Conservation: To be consumed within 2-3 days maximum. To keep in the refrigerator. Be careful not to put the meat in direct contact with other meat/food. Also take care not to mix raw meat with sauces and side dishes. 

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About the artisans

Boucherie Junod

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