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Neuchâtel

Pâte feuilletée sous-vide

CHF7.91

250 g

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Vacuum-packed puff pastry, developed by the Fondation Foyer-Handicap in Carouge. Of a local, artisanal quality.

Ingredients: GRTA wheat flour, water, butter, salt, gluten

Boulangerie Hébert

Spelt bread from BIO flour